Prep time 15 minute(s)
Cook time 25 minute(s)
Total time 40 minute(s)
Yield 4 serving(s)
Tips
boleh tambahkan keledek atau biji sagu jika suka
Ingredients
| 2 cawan | bubur chacha |
| 500 ml | santan |
| 1 cawan | gula pasir |
| 2 helai | daun pandan |
Instructions
- 1
-
Basuh bubur chacha sehingga bersih dan direbus sehingga empuk
- 2
-
Panaskan santan dengan api yang sederhana agar santan tidak pecah minyak
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- 3
-
Masukkan bubur chacha yang sudah empuk, gula dan daun pandan yang telah disimpul
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- 4
-
Masak bubur chacha sehingga pekat
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- 5
-
Siap dan sedia dihidang
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Recooks
Try recook this recipe and share with the owner and us
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