Tips
Category
Ingredients
| 5 ketul | ayam |
| 1/2 cawan | gula (karamelkan) |
| 1 cawan atau secukupnya untuk ayam masak | air |
| 1 simpul | daun pandan |
| Secukup rasa | garam |
| 3 ulas | bawang putih (ketuk) |
| 2 inci | halia (hiris) |
| 2 tangkai | cili padi |
Instructions
- 1
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Karamelkan gula sehingga jadi perang. Kemudian masukkan air.Kacau rata.
- 2
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Masukkan halia,cili padi,bawang putih,daun pandan dan ayam. Masak sehingga karamel menjadi pekat kembali.
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- 3
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Kacau sekali sekali agar ayam tidak melekat pada kuali.
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- 4
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Bila karamel agak pekat masukkan garam & kacau sebati. Sedia dihidang.Kalau nak masukkan kicap seperti di bahagian tips,masukkan bersama dengan garam.
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Recooks
Try recook this recipe and share with the owner and us
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