Tips
Category
Ingredients
| 3 cawan | tepung naik sendiri |
| 3 sudu besar | lobak merah |
| 1 sudu kecil | serbuk kayu manis |
| Secubit | garam |
| 2 sudu besar | marjerin |
| Secukupnya | air |
Instructions
- 1
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Parut lobak merah
- 2
-
Madukkan tepung dalsm mangkuk
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- 3
-
Tambah lobak merah yang telah diparut
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- 4
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Tambahkan marjerin dan secubit garam
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- 5
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Tuang air sedikit demi sedikit. Sambil uli adunan
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- 6
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Setelah tepung menjadi doh. Gentel memanjang.
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- 7
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Letak atas dulang pembakar. Bakar pada suhu 120 darjah celcius atau hingga masak.
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- 8
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Angkat dan sedia dimakan.
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Recooks
Try recook this recipe and share with the owner and us
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