Bebola Daging Cheese
Tengok resepi kt fb macam senang je dia buat. So kita try la, alhamdulillah. Menjadi leleh tau.
Tips
Category
Ingredients
| 1 biji | ubi kentang |
| 200gram | daging cincang |
| 1 sb | tepung jagung |
| 1 sdt | serbuk lada hitam |
| 150 gram | keju cheddar (potong kiub) |
| 1/2 sdt | garam |
| 1 biji | telur |
| 2 sb | tepung gandum |
| Secukupnya | serbuk roti |
Instructions
- 1
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Rebus ubi sampai empuk tapi tak perlu lembik. Toskan.
- 2
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Lenyek ubi bersama daging kisar sebati.
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- 3
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Masukkan serbuk lada hitam, tepung jagung & garam. Uli sampai jadi doh.
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- 4
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Uli bulat-bulat bebola. Tekan bentukkan seperti lesung & masukkan kiub cheese. Uli kembali bulat. Buat sampai habis adunan.
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- 5
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Panaskan minyak penuh kuali. Salutkan bebola tadi dengan tepung gandum.
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- 6
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Celupkan dengan telur & kemudian salut pula dengan serbuk roti. Goreng garing dalam minyak panas.
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- 7
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Angkat & toskan. Siap untuk dimakan. Cicah dengan sos thai pun sedap.
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Recooks
Try recook this recipe and share with the owner and us
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