Prep time 4 minute(s)
Cook time 5 minute(s)
Total time 9 minute(s)
Yield 3 serving(s)
Tips
Perahkan sedikit lemon bagi menghilangkan hanyir lala
Category
Ingredients
| 1kg | lala |
| 200ml | santan |
| 300ml | air |
| 10 biji | cili api |
| 2 tbsp | ikan bilis |
| Secukup rasa | garam |
| Secukup rasa | serbuk kunyit |
Instructions
- 1
-
Basuh lala bersih2 dan masukkan ke dalam periuk
- 2
-
Satukan kesemua bahan dan buka api
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- 3
-
Timbakan kuah supaya tidak pecah minyak
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- 4
-
Perasakan dengan garam dan gula
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- 5
-
Sedia dihidangkan
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Recooks
Try recook this recipe and share with the owner and us
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