1 1/2 cawan | tepung beras |
1/2 cawan | tepung gandum |
3/4 cawan | nasi sejuk |
1/2 cawan | gula |
1 sudu kecil | yis |
1 biji | telur |
1 sudu kecil | garam |
1 cawan | santan pekat |
Kicar semua bahan ke dalam pengisar kecuali santan dan yis
Tapis bahan kisar dan masukkan yis
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Perap selama 2 jam atau semalaman
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Selepas perap,masukkan santan dan gaul rata
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Panaskan kuali dan sapukan minyak supaya tidak melekat
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Masukkan satu senduk kecil adunan.
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Teparkan adunan mengikut saiz dikehendaki
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Gunakan api sederhana dan tunggu hingga garing dan masak
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