Sawi Tumis Eryngii Cendawan

Eryngii cendawan ini boleh juga digunakan untuk memasak sayur.


Prep time 5 minute(s) Cook time 5 minute(s) Total time 10 minute(s) Yield 2 serving(s)

Tips

Didih seketika cendawan tersebut agar kuah menjadi lebih pekat dan manis.

Ingredients

1/2 pek eryngii cendawan
Seikat sawi
Secukup rasa garam
2 ulas bawang putih*
2 ulas bawang merah kecil*
Secukupnya air

Instructions

1

Tumbuk dan tumis bahan bertanda *

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2

Masukkan cendawan bersama sedikit air.

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3

Masukkan sawi dan goreng sehingga layu.

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4

Tambah garam secukup rasa.

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