Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 4 serving(s)
Tips
Jangan dimasak terlalu layu sebab tak sedap.
Category
Ingredients
| 5 batang | kacang botol |
| 1 inch | carrot |
| 1 tbsp | ikan bilis |
| Secukupnya | cili padi |
| Secukupnya | cili merah |
| 1 ulas | bawang putih |
| 1/4 biji | bawang besar |
| 2 tbsp | minyak |
| Secukupnya | garam |
Instructions
- 1
-
Ikan bilis dicuci dan ditoskan. Hiris nipis bawang putih, bawang merah, cili padi dan cili merah.
- 2
-
Kacang botol dibuang urat dan dihiris Ketebalan kegemaran.
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- 3
-
Panaskan Minyak dan tumiskan bawang putih bawang merah cili padi cili merah dan ikan bilis hingga naik bau.
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- 4
-
Masukkan kacang botol dan perasakan dengan garam. Gaul Sebentar dan kemudian boleh diangkat untuk dihidangkan.
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Recooks
Try recook this recipe and share with the owner and us
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