Tips
Category
Ingredients
| 1 bungkus | pasta (pipette rigate shape) |
| 1 bungkus | daging hancur |
| 2 biji | tomato |
| 1/2 biji | karot |
| 1 tin | cendawan butang |
| 1 tin | sos bolognese |
Instructions
- 1
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Potong tomato & karot (tiub), cendawan butang, bawang besar, bawang putih
- 2
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Sementara itu, rebus pasta macaroni sehingga kembang
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- 3
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Tumis bawang yang sudah dipotong tadi sehingga keluar aroma, kemudian masuk sedikit cili kisar (4 sudu besar).
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- 4
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Masukkan sos Bolognese tadi, jika terlalu pekat tambah sedikit air (ikut citarasa)
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- 5
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Masukkan garam secukup rasa, 1 sudu sos tiram. Kemudian masukkan bahan-bahan yang dipotong tadi. Biarkan sos mereneh sehingga masak.
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- 6
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Masukkan pasta ke dalam bekas & gaulkan sekali dengan telur (3 biji). Kemudian lumurkan sos tadi ke atas pasta. Tambah topping cheese di atas pasta
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- 7
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Masak di dalam selama 20-30 minit
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Recooks
Try recook this recipe and share with the owner and us
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