Tips
Category
Ingredients
| 250 g | tepung pulut |
| 50 g | tepung gandum |
| 1/2 biji | kelapa parut putih |
| 1 cawan | air |
| 1 cmt | garam |
| Untuk Sira : | |
| 3/4 cawan | gula pasir |
| 1/2 cawan | air |
Instructions
- 1
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Campurkan tepung pulut, tepung gandum, kelapa parut & garam. Gaul rata.
- 2
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Masukkan air sedikit demi sedikit & uli hingga rata. Jangan terlalu lembik.
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- 3
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Bentukkan adunan mengikut saiz sebesar nugget.
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- 4
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Goreng dengan minyak banyak & api sederhana.
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- 5
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Angkat & toskan.
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- 1
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Masak gula & air dalam kuali hingga pekat. Larutan gula akan berbuih menandakan sudah cukup pekat.
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- 2
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Masukkan kuih ke dalam air gula & tutup api.
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- 3
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Terus menggaul kuih bersama air gula hingga sejuk & gula bertukar menjadi kering & putih.
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Recooks
Try recook this recipe and share with the owner and us
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