Tips
Category
Ingredients
| 2 keping | ikan tenggiri |
| Secukupnya | minyak utk menggoreng |
| 1 ulas | bawang putih - hiris |
| 1 labu | bawang besar - hiris |
| 1 batang | cili besar - hiris |
| Secukupnya | kicap manis |
| 2 pelepah | daun sup - hiris |
Instructions
- 1
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Panaskan minyak, goreng ikan hingga garing.
- 2
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Guna minyak lebihan ikan tadi (kurangkan dulu sukatan minyak). Tumis bawang putih, bawang besar dan cili besar hingga naik bau
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- 3
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Bila dah layu, curahkan kicap secukupnya.
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- 4
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Masukkan pula ikan yg telah digoreng tadi, gaul2kan dalam kuah kicap tu.
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- 5
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Akhir sekali taburkan daun sup dan matikan api.
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Recooks
Try recook this recipe and share with the owner and us
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