1/2 | chicken |
3 tbsp | light soy sauce |
1 tbsp | dark soy sauce |
To taste | salt |
A pinch | white pepper |
3 cloves | garlic-sliced |
1/2 tsp | sugar |
Marinated chicken with salt and white pepper.
Deep fried until golden brown. Set aside.
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Saute the garlic,add chicken.
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Add salt,dark soy sauce,light soy sauce and sugar to taste.
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Stir well.
Served.
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