Nasi Goreng Tomyam Pedas

Resepi yang sangat menyelerakan.


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 1 serving(s)

Tips

Boleh tambah udang atau sotong, ikut kesukaan masing².

Ingredients

1 mangkuk besar nasi putih
8pcs (potong 4) bebolah ayam
Sebiji (potong dadu kecil) carrot
2 sudu besar paste tom yam
Sebiji telur
Sebatang (diketuk) serai
8 helai (di hiris) daun limau
Secukupnya garam
Bahan Kisar
10 biji cili padi
5 batang cili kering
Sebiji bawang merah
4 ulas bawang putih

Instructions

1

Tumiskan bahan kisar bersama serai sehingga naik bau.

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2

Masukkan carrot dan bebola ayam kacau rata dan biarkan seketika.

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3

Masukkan garam, paste tomyam dan daun limau, Gaul sebati dan biarkan ia masak.

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4

Masukkan nasi dan kacau rata. Buat lubang di tengah², pecahkan telur.

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5

Kacau rata telur bersama nasi, siap, boleh dihidangkan.

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