Pajeri Terung

Pajeri terung ini hendaklah dimakan bersama nasi panas dan ikan goreng


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 5 serving(s)

Tips

Pastikan terung tersebut betul2 lembut

Ingredients

2 biji terung
1 biji bawang besar kisar
3 ulas bawang putih kisar
1/2 inch halia kisar
1 tbsp kerisik
1 cawan air
200ml santan
2 tbsp serbuk kari

Instructions

1

Panaskan minyak dan tumis bahan kisar

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2

Masukkan serbuk kari dan air

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3

Masukkan terung dan biar ianya mendidih

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4

Perasakan dengan gula, garam dan kerisik

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5

Sedia dihidangkan

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