Tips
Category
Ingredients
| 30 slices | pepperoni |
| 1 cup grated | parmesan cheese |
| A bunch | english parsley |
| 1/3 cup | milk |
| 3 whole | egg |
| 1/2tsp | salt |
| 3 | baguettes |
Instructions
- 1
-
Cut and pull out the middle of all 3 baguettes, leaving ½ inch of bread in the bottom and on the sides. Set baguettes aside.
- 2
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Assemble the pepperoni in the bottom of the baguettes. In a medium bowl, lightly beat together the eggs and the milk.
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- 3
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Whisk in remaining ingredients and parsley. Evenly divide and pour the mixture into each baguette boat.
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- 4
-
Place all 4 baguettes on a baking sheet and bake for 25-28 minutes or until set in the center. Allow boats to cool for 10 minutes, cut and serve.
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Recooks
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