Udang Goreng Sambal Kicap Kering

Resepi ikut citarasa sendiri.


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 1 serving(s)

Tips

Masak sambal dengan api yang perlahan.

Ingredients

Sekilo udang
2 sudu makan kicap
1 sudu kecil sos tiram
Secukup rasa garam
1 sudu besar gula
Bahan Kisar
2 biji cili merah
10biji cili padi
5 biji bawang merah
5 ulas bawang putih

Instructions

1

Goreng udang separuh masak, angkat dan ketepikan.

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2

Tumis bahan kisar sehingga kering.

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3

Masukkan kicap, sos tiram, garam dan gula, kacau sebati dan biarkan masak sehingga kering.

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4

Masukkan udang dan gaul rata.

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5

Sedia untuk dihidangkan.

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