Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
You can replace to beef or chicken as well.
Category
Ingredients
| 1/2 pack | vegetarian chicken meat |
| 1 medium size | red capsicum |
| 1 medium size | green capsicum |
| As much as you like | cracker black pepper |
| To taste | oyster sauce |
| To taste | salt |
Instructions
- 1
-
Fried the meat until golden brown.
Set aside.
- 2
-
Saute both peppers and add oyster sauce and salt to taste
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- 3
-
Add the meat and cracker black pepper and have a quick stir.
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Recooks
Try recook this recipe and share with the owner and us
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