1 cawan | gula |
1/2 cawan | air |
1 tin | susu cair |
4 sudu | butter |
1/2 sudu kecil | garam |
1 sudu kecil | vanilla esen |
Letak gula & air dlm periuk. Kacau rata. Bukak api sederhana. Jangan kacau! Biar gula larut & bertukar perang (bukan hitam!)
Sediakan kain alas. Tutup api. Angkat periuk letak atas kain alas. Hati-hati!
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Tuang susu cair sambil kacau dgn whisk. Hati-hati! Wap & gula tadi akan membuak2. Tuang sikit2 sambil kacau laju2 tanpa henti.
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Bila semua dah larut, masukkan butter, garam & vanilla esen. Kacau sampai butter cair. Sejukkan.
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Sesuai dituang atas ice cream, kek atau makan dengan roti.
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