Kerabu Daun Selom & Tauge
Kerabu antara makanan yang sinonim dgn org Kelantan..dulu mak selalu buat Kerabu especially bila bulan puasa
Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Kalau makan budu , boleh diletakkan 2 sudu besar budu dan kurangkan garam..lagi sedap
Category
Ingredients
| 1 ikat | daun selom* |
| 1/2 mangkuk | taugeh* |
| 1/2 biji | bawang besar - di potong dadu* |
| 2 batang | serai - dihiris nipis* |
| 3 biji | cili api- dihiris nipis* |
| 1 kuntum | bunga kantan - dihiris nipis* |
| 1 sudu | serbuk lada hitam* |
| 2 sudu besar | kelapa goreng - ditumbuk kasar* |
| 1 sudu teh - jus | limau nipis |
| 1/2 biji | tomato - dipotong dadu* |
| 2 ekor | isi ikan goreng - dihiris halus |
| 1/2 kotak | santan kotak m&m |
| Secukup rasa | garam |
| Secukupnya | gula- untuk seimbangkan rasa |
Instructions
- 1
-
Daun selom - dibersihkan & hiris macam nak buat kerabu, taugeh dicelur sekejap
- 2
-
Masukkan semua bahan2 '*' kedalam satu bekas dan digaul rata..
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masukkan pula santan, garam dan gula secukupnya
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Kemudian masukkan kelapa goreng & isi ikan.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Masukkan air asam limau tadi..
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 6
-
Dah siap dan sedia dihidangkan..
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment