Tips
Category
Ingredients
| 1 cawan | minyak sapi (tidak perlu dicairkan) |
| 1/2 sudu kecil | baking powder |
| 1 cawan | gula icing - rujuk tips |
| 1/2 sudu kecil | soda bicarbonat |
| 1/2 sudu kecil | garam |
| 19 sudu besar + 1/2 sudu besar tepung gandum. (agak2 shj, doh agak2 lembut) | tepung gandum - rujuk tips |
Instructions
- 1
-
Sebatikan minyak sapi + gula icing. Kemudian masukkan garam. Sebatikan juga.
- 2
-
Masukkan baking powder dan soda bicarbonat kemudian diikuti tepung gandum. Tepung gandum buh sedikit demi sedikit. Jgn keras sudah.
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- 3
-
Kemudian buat bulat-bulat, griskan loyang dan letak dalam loyang pembakar.
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- 4
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Bakar 16 minit dgn suhu 180 darjah celcius.
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Recooks
Try recook this recipe and share with the owner and us
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