1 kg | lala |
8 ulas | bawag merah |
2 ulas | bawang putih |
1/2 inci | halia |
4 sudu | sos tomato |
4 sudu | sos cili |
1 sudu | sos tiram |
1 sudu | cili kisar |
Bawang merah dan putih serta halia dikisar.
Dalam kuali, tumis bawang kisar dan cili kisar.
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Masukkan sos tomato sos cili. Masukkan sedkit air dan kacau lagi.
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Masukkan lala dan kaup balikkan - tutup kuali seketika.
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Masukka sos tiram dan kacau lagi.
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Perasakan dengan gula (atau garam tidak perlu banyak kerana sos tiram sudah ada masin).
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Sedia untuk dihidang.
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