Tips
Ingredients
| 10 biji | bendi |
| 4 biji | cili api |
| 1 biji | cili merah |
| 2 tbsp | udang kering |
| Hujung jari | belacan |
| Secukupnya | air |
Instructions
- 1
-
Kisarkan cili api, cili merah, udang kering dan juga belacan, ketepikan
- 2
-
Panaskan minyak dan tumiskan bahan kisar tadi
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- 3
-
Masukkan air dan bendi
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- 4
-
Biarkan hingga bendi lembut
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- 5
-
Perasakan dengan gula dan garam, sedia dihidangkan
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Recooks
Try recook this recipe and share with the owner and us
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