Ikan Selangat Garing
Sedap dimakan bersama nasi. Kruk kruk kruk apabila mengunyah.
Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Goreng garing kerana ikan ini mempunyai banyak tulang.
Category
Ingredients
| Secukupnya | ikan selangat |
| Secukupnya | garam halus |
| Secukupnya | kunyit serbuk |
| Secukupnya | minyak masak |
Instructions
- 1
-
Bersihkan ikan & kelar. Lumurkan dengan garam & serbuk kunyit.
- 2
-
Panaskan minyak & goreng hingga garing.
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- 3
-
Angkat & toskan minyak. Hidangkan.
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Recooks
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