Prep time 127 minute(s)
Cook time 15 minute(s)
Total time 127 minute(s)
Yield 1 serving(s)
Tips
1) Guna asam boi yg tiada gula baru rasa original masam
Ingredients
| 4 biji | mangga lemak manis |
| 15 ketul | asam boi |
| 5 batang | cili padi |
| 1 batang | cili merah |
| 2 sudu | gula |
Instructions
- 1
-
Kupas mangga, basuh bersih dan potong memanjang
- 2
-
Potong cili padi dan cili merah kecik2
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- 3
-
Campurkan semua bahan2 yg di potong tadi bersama asam boi, gula dan garam secukup rasa
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- 4
-
Digaulkan sekata dan peramkan selama lebih kurang 4 jam
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- 5
-
Selepas itu baru boleh di makan sebagai makanan ringan
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