Tips
Ingredients
| 4 biji | mangga lemak manis |
| 15 ketul | asam boi |
| 5 batang | cili padi |
| 1 batang | cili merah |
| 2 sudu | gula |
Instructions
- 1
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Kupas mangga, basuh bersih dan potong memanjang
- 2
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Potong cili padi dan cili merah kecik2
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- 3
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Campurkan semua bahan2 yg di potong tadi bersama asam boi, gula dan garam secukup rasa
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- 4
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Digaulkan sekata dan peramkan selama lebih kurang 4 jam
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- 5
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Selepas itu baru boleh di makan sebagai makanan ringan
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