Tips
Category
Ingredients
| 2 biji | ubi kentang |
| 3 ulas | bawang putih |
| 3 biji | bawang besar |
| 1 cm | halia |
| 1/2 kotak kecil | santan kara |
| 1/2 paket kecil | serbuk kari adabi |
| 425 gram | sardin ayam brand |
| Secukup rasa | air |
| Secukup rasa | garam |
| Secukup rasa | gula |
| Secukup rasa | perasa |
Instructions
- 1
-
Ubi kentang dipotong wedges dan direbus separuh empuk.
- 2
-
Kisar bawang besar, bawang putih dan halia dengan sedikit air.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Gaul rata bahan kisar tadi dengan serbuk kari. Tumiskan di dalam periuk dengan minyak masak yang mencukupi.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Apabila sudah naik minyak, masukkan kuah sardin, sedikit air dan ubi kentang.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Masukkan santan. Kacau rata.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 6
-
Masukkan ikan sardin. Perasakan secukupnya. Siap dan hidangkan.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment