300g | isi ayam |
1/4 cawan | tepung gandum |
3 sudu besar | mentega |
Secukup rasa | garam |
Sos Lemon | |
4 sudu besar | jus lemon |
2 1/2 sudu besar | gula |
Gaul isi ayam dengan tepung gandum dan sedikit garam
Panaskan mentega dan goreng isi ayam sehingga keperangan.
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Masukkan sos lemon dan masak sehingga pekat
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