Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 4 serving(s)
Tips
potong 2 ikan jika kuali anda kecil seperti saya.hehe..
Category
Ingredients
| 4 ekor | ikan selar |
| Secukupnya | serbuk kunyit |
| Secukup rasa | garam |
| Secukupnya | minyak |
Instructions
- 1
-
Siang ikan dan cuci bersih. toskan sebentar
- 2
-
Lumurkan ikan dengan serbuk kunyit dan garam hingga rata
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- 3
-
Panaskan minyak
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- 4
-
Goreng sehingga garing, angkat dan toskan minyaknya. siap!
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Recooks
Try recook this recipe and share with the owner and us
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