Roti Jala

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Roti Jala

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Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Enak di makan bersama kari ayam

Category

Breakfast and Brunch Bread and Pastry

Ingredients

3 cawan	tepung gandum
Sebiji	telur
3 cawan	air
2 1/2 sudu makan	minyak masak
Secubit	garam
Sedikit	pewarna kuning

Instructions

1: Kisar (blend) kesemua bahan di atas sehingga sebati. Jika terlalu pekat, tambahkan air sedikit

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2: Panaskan kuali non-stick.

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3: Jalakan adunan tadi di atas kuali tersebut. Biarkan beberapa saat

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4: Tidak perlu di kaup balik. Angkat dan gulung roti jala tersebut

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5: Siap untuk di hidang

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Recooks

Total 1 Recook(s)

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