Sambal Udang Galah
Udang hasil tangkapan di kolam udang kat kampung.. Buat masak sambal ala lauk pengantin.. Haha
Prep time 10 minute(s)
Cook time 30 minute(s)
Total time 40 minute(s)
Yield 1 serving(s)
Tips
Goreng dulu udang tu separuh masak
Category
Ingredients
| 1 kg | udang galah |
| Secukupnya | garam |
| Secukupnya | kunyit |
| 20 biji | cili kering* |
| 1 labu | bawang besar* |
| 2 ulas | bawang putih* |
| 1/2 inci | halia* |
| Secukupnya | gula |
| 1 batang | serai - titik |
| 1/2 cawan | air asam jawa |
| Secukupnya | minyak |
Instructions
- 1
-
Gaulkan udang bersama garam dan kunyit
Goreng separuh masak
Toskan
- 2
-
Kisar bahan bertanda *
Kurangkan minyak gorengan udang tadi0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Tumis bahan kisar & serai hingga pecah minyak
Kemudian masukkan air asam jawa, gula & garam0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Masukkan udang tadi
Kacau sehingga sambal sebati0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Siap..
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment