Gulai Ikan Merah Campur Timun Dan Petai

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by Mak Panas Kitchen

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Gulai Ikan Merah Campur Timun Dan Petai

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Prep time 10 minute(s) Cook time 20 minute(s) Total time 30 minute(s) Yield 1 serving(s)

Tips

Timun tu terpulang pada citarasa masing2.. Ada org suka lagi lembut.. Saya suka keras2 sedikit..

Category

Fish and Seafood Soup and Stew Masak lemak

Ingredients

3 keping	ikan merah
20 biji	cili api*
1/2 inci	kunyit*
Segenggam	petai
1 batang	timun - buang biji
Secukup rasa	garam
1 biji kelapa	santan

Instructions

1: Tumbuk lumat bahan bertanda *

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2: Masukkan ikan dalam kuali
Masukkan bahan tumbuk

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3: Curahkan santan
Masukkan garam
Masukkan petai

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4: Kacau sehingga kuah mendidih
Kemudian masukkan timun

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5: Kacau sekejap
Siap..

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