Tips
Category
Ingredients
| 250 gm | butter |
| 220 gm | gula kastor |
| 1 sudu besar | golden syrup |
| 3 sudu besar | susu segar |
| 280 gm | tepung naik sendiri |
| 5 biji | telur |
| 1 sudu besar | vanilla extract |
| Secukupnya | jem strawberry |
Instructions
- 1
-
Pukul butter bersama gula hingga sebati dan gebu
Masukkan golden syrup dan vanilla extract
- 2
-
Masukkan telur satu per satu, teruskan memutar
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Kemudian masukkan tepung yg diselang seli bersama susu
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Bila adunan siap, bakar dalam loyang size 7' yg telah dibahagi 3 bahagian
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Bakar pada suhu 170dc selama 30 minit atau sehingha kek masak.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 6
-
Bila dah masak, sejukkan selepas itu barulah boleh disapukan dengan jem strawberry
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment