3 biji | telur |
1 tin | susu cair |
300 g | keledek oren |
1 cawan | gula pasir |
1 cawan | air |
1 cmb | marjerin |
1 cmt | esen vanilla |
Cairkan gula pasir menggunakan kuali `non-stick' hingga larut.
Masukkan air & kacau perlahan hingga rata.
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Masukkan marjerin & kacau sebati. Sudukan karamel ke dalam acuan & sejukkan.
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Keledek dikukus & dilecek halus.
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Telur, susu cair & esen vanilla dipukul ringan.
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Masukkan keledek ke dalam adunan telur & kacau rata.
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Tuangkan adunan ke dalam acuan yang telah diisi dengan karamel.
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Kukus selama 15 minit.
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Sejukkan di dalam peti ais. Apabila hendak dihidang, keluarkan puding dengan melangkupkan di atas piring supaya bahagian karamel berada di atas.
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