Tips
Category
Ingredients
| 1 tin | sardin |
| 2 biji | kentang (dipotong) |
| 1 biji | bawang besar (1/2 dikisar, 1/2 dipotong bulat) |
| 3 ulas | bawang putih (dikisar) |
| 1 inci | halia (diketuk) |
| 2 sudu makan | cili kisar |
| 1 batang | cili hijau (dihiris) |
| 1 keping | asam keping |
| Secukupnya | garam |
| Secukupnya | gula |
Instructions
- 1
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Panaskan minyak dalam kuali, goreng kentang hingga empuk dan angkat.
- 2
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Ambil separuh bawang besar utk dikisar dgn bawang putih.
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- 3
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Tumis bahan yg dikisar, halia, dan cili kisar hingga pecah minyak.
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- 4
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Tuang sardin, tambah air sekiranya mahukan lebih kuah.
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- 5
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Masukkan kentang, asam keping, garam dan gula.
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- 6
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Bila lauk dah mendidih, masukkan cili hijau dan bawang yg dipotong bulat.
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- 7
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Tutup api, sedia utk dihidang.
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Recooks
Try recook this recipe and share with the owner and us
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