Tuna Flakes Carbonara Pasta
Hidangan enak, digemari anak2. Penggunaan tube pasta memudahkan untuk disantap. Ceduk, suap!
Tips
Category
Ingredients
| 2 cawan | tube pasta / macaroni |
| 1 tin (130g) | tuna flakes in water (ayam brand) |
| 1 tin (300gm) | carbonara cendawan (prego) |
| 1 kotak kecil | full cream milk |
| 10 biji | cendawan butang |
| 1/2 labu | bawang besar didadu |
| 2 ulas | bawang putih didadu |
| 1 sk | lada hitam biji ditumbuk kasar |
| 5 tangkai | english parsley dihiris halus |
| Jika perlu | garam |
Instructions
- 1
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Didihkan air & masuk 1sb minyak, rebus pasta hingga lembut mengikut packaging. Toskan air & simpan 3-4sb air rebusan.
- 2
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Panaskan minyak, tumis bawang besar & bawang putih. Apabila layu masukkan cendawan butang. Goreng seketika.
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- 3
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Masukkan sos carbonara & full cream milk. Kacau sebati & biarkan mendidih. Masukkan tuna flakes. Kacau sebati.
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- 4
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Masukkan pasta, air rebusan, english parsley & lada hitam. Kacau sebati. Jika kurang masin boleh tambahkan garam. Jika terlalu pekat boleh tambah air.
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- 5
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Sedia dihidang.
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Recooks
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