250 gm | cream cheese |
450 ml | susu cair |
1/2 tin | susu pekat |
6 biji | telur |
1 sudu besr | jus lemon |
Karemal | |
3 sudu besar | gula |
2 sudu | air panas |
Blend Cream cheese,susu pekat dan jus lemon sampai sebati.
Kemudian masukkan telur satu persatu dan blend smpai sebati.
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Pansakan susu cair hingga hampir mendidih
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Kemudian tuang adunan cheese kedalam susu dan kacau sebati.
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Kemudian tuangkan adunan tersebut kedlam loyang yamg berisi karemal tadi.
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Alaskan loyang dengan bekas lain berisi air.. bakar dengan suhu 160 selama 40-45minit mengikut oven masing2.
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Sejukkan sebelum dihidang.
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Panskan gula sampi cair dan keperangan.
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Selepas itu masukkan air dan kacau.Tuang dalam loyang ketepikan.
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