Tips
Ingredients
| 300 g | tepung gandum |
| 200 g | gula halus |
| 200 g | butter |
| 4 biji | telur |
| 2 sdt | baking powder |
| 5 sdm | susu pekat |
| 1 cawan | susu cair |
Instructions
- 1
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Pukul butter dan gula sehingga kembang.
- 2
-
Masukkan telur satu persatu dan pukul lagi.
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- 3
-
Masukkan pula susu pekat, susu cair dan pukul sebati.
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- 4
-
Masukkan tepung dan baking powder yg telah di ayak bersama tadi sikit demi sedikit.
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- 5
-
Bakar pada suhu 180°c 40 minit bergantung pd oven masing2.
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