Bi-Soh Hoon Goreng

Sumber resepi dari rancangan tv. Kebetulan bahan cukup. So try & ada olah sikit. Sedap & mengenyangkan.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Pastikan masak kering. Kalau tidak, bihun & soh hoon akan kembang & terlalu lembik.

Ingredients

1 mangkuk kecil bihun
1 mangkuk kecil soh hoon
1 biji bawang merah
2 ulas bawang putih
1 biji telur
1/4 batang zuchini
1/4 batang carrot
3 biji cili padi
1 s/b kicap manis
1 sdt sos tiram
1 s/b sos tomato
Secukup rasa garam & gula

Instructions

1

Rendam bihun & soh hoon (asing) dengan air panas sehingga lembut. Tos & ketepikan.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

2

Panaskan minyak. Tumis hirisan bawang sehingga naik bau.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

3

Masukkan telur. Goreng hancur.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

4

Masukkan semua sayur & cili padi yang diketuk. Tambah sedikit air untuk empukkan sayur.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

5

Masukkan semua sos & kicap. Kacau sebati.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

6

Masukkan bihun & soh hoon. Gaul sekata. Perasa dengan garam gula sesedap rasa.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

7

Tutup api & siap untuk dihidang.

0 Comment(s)

No comment yet. Be the first.

You must login/register to comment

Recooks

Try recook this recipe and share with the owner and us

CookThis

Comment

No comment yet. Be the first.

You must login/register to comment

Follow and Like Us

in social media