Tips
Category
Ingredients
| 1 paket | spaghetti |
| 300 g | daging cincang |
| 500 g | tomato ceri |
| 1 biji | bawang holland |
| 5 ulas | bawang putih |
| 1/2 biji | lada benggala hijau |
| 2 keping | keju cheddar |
| 1 cmb | serbuk oregano |
| 2 cmb | serbuk lada hitam |
| 3 cmb | minyak zaitun |
| Secukup rasa | garam & gula |
Instructions
- 1
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Rebus spaghetti hingga lembut. Toskan & gaul dengan minyak zaitun supaya tidak melekat.
- 2
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Untuk kuah : Kisar tomato ceri, bawang putih & sedikit air.
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- 3
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Tumis bawang holland & lada benggala hingga layu.
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- 4
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Masukkan daging cincang & masak hingga daging empuk.
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- 5
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Masukkan bahan kisar. Masak hingga kuah agak pekat.
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- 6
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Masukkan keju & kacau hingga larut.
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- 7
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Perasakan dengan garam, gula, serbuk lada hitam & serbuk oregano.
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- 8
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Hidang spaghetti bersama kuah.
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Recooks
Try recook this recipe and share with the owner and us
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