Puding Kastard Jagung

Resepi Sendiri.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

1. Kurangkan gula jika tak suka manis.
2. Tak nak guna santan boleh ganti dengan susu cair.

Ingredients

1 tin jagung dalam tin
1 1/3 cawan gula
1 1/3 cawan tepung kastard
5 cawan santan

Instructions

1

Masukkan santan,tepung kastard dan gula dalam bekas..

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2

Kacau hingga sebati dan tapis.

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3

Tuang dalam periuk,masukan jagung.

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4

Masak di atas dapur dengan api yang besar,kacau hingga meletop2.

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5

Slowkan api,kacau hingga berkilat..

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6

Tuang dalam mangkuk,bila dah sejuk masukkan dalam peti ais.

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