Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
1. Nak guna ikan lain pun boleh.
2. Kurangkan cili jika tak suka pedas.
2. Kurangkan cili jika tak suka pedas.
Category
Ingredients
| 5 ekor | ikan selar |
| 1 gengam | sayur pegaga |
| Secukuprasa | garam |
| 5 cawan | santan |
| 1 keping | asam keping |
| Diblend | |
| 1 inchi | kunyit hidup |
| 8 biji | cili padi |
| 4 ulas | bawang putih |
| 2 ulas | bawang merah |
Instructions
- 1
-
Satukan bahan blend dan santan.
- 2
-
Masukan ikan.biar sekejap.
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- 3
-
Bila dah mendidih, masukan sayur pegaga. Asam keping dan garam.
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Recooks
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