1 cwn | tepung gandum |
2 1/2 cwn | air |
1/2 cwn | gula |
1 tsp | garam |
3 sudu | bwg goreng |
Dalam mangkuk, masukkan tepung, air, gula, garam dan kacau sehingga sebati.
Tapiskan bahan2 itu ke dlm kuali atau periuk atas api yg kecil.
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Kacau sehingga berkilat dan tak menitis dari sudip
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Masukkan ke dlm acuan atau bekas
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Taburkan dgn bwg goreng, biarkan sejuk sebelum dipotong dan dihidangkan
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