Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
ikan bilis penaik rasa
Category
Ingredients
| 1 ikat | pucuk paku |
| 3 cawan | santan |
| 10 biji | cili api |
| Sedikit | ikan bilis |
| 1 sdk | garam |
| 1 sdb | serbuk kunyit |
Instructions
- 1
-
Masukkan ikan bilis, cili api dan serbuk kunyit dalam santan.
- 2
-
Masak seketika dan masukkan pucuk paku.
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- 3
-
Perasakan dgn garam. Kacau selalu. Biarkan sehingga pucuk paku masak dan rasa sebati.
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Try recook this recipe and share with the owner and us
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