Roti Puri

Resepi sendiri


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Boleh lebihkan gula jika suka manis

Ingredients

3/4 cawan air panas mendidih
Satukan
2 cawan tepung gandum
1 sudu teh yis
1 sudu teh gula
3 sudu besar minyak masak
Secubit garam

Instructions

1

Gaul bahan yang disatukan hingga berderai2

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2

Masukkan air panas.

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3

Uli selama 3- 5minit. bulat2kan sebesar bola pingpong(jgn besar sgt tau)

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4

Peram selama 30minit dalam bekas bertutup.

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5

Panaskan minyak masak guna api sederhana perlahan

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6

Bila minyak panas, gelekkan doh tadi hingga nipis.

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7

Goreng satu2. curah2kan minyak pada roti puri hingga kembung. Siap toskan.

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