Prep time 15 minute(s)
Cook time 10 minute(s)
Total time 25 minute(s)
Yield 4 serving(s)
Tips
Used left over sambal belacan
Category
Ingredients
| Seikat | kangkung |
| 2 tbs | left over sambal belacan |
| Secukup rasa | garam |
| Also secukup rasa | hebat2 rasa |
Instructions
- 1
-
Potong dan asingkan bahagian daun dan batang(ini yang leceh part)
- 2
-
Panaskan minyak.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Tumis left over sambal belacan.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Masukkan part batang dan goreng smpai nampak agak layu.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Then baru masukkan daun dan seasoned kan dengan garam dan cukup2 rasa(ikut taste bud masing2(
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Comment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment