Tips
Category
Ingredients
| 200 g | tepung gandum |
| 250 ml | air panas |
| 1 genggam | ikan bilis |
| 1 helai | daun kunyit |
| 1 biji | bawang besar |
| 1 biji | telur |
| 2 biji | cili hijau |
| Secukup rasa | garam |
| 500 ml | minyak masak |
Instructions
- 1
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Hiris nipis daun kunyit, cili hijau & bawang besar.
- 2
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Campurkan tepung, telur, ikan bilis & bahan hirisan. Gaul rata.
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- 3
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Tambah air sedikit demi sedikit sambil dikacau rata supaya tepung tidak bergentel.
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- 4
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Goreng di dalam minyak yang telah dipanaskan.
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- 5
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Balik-balikkan supaya masak rata. Angkat & toskan.
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- 6
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Sesuai dihidang bersama sos cili / tomato.
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Recooks
Try recook this recipe and share with the owner and us
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