3 biji | pisang berangan |
½ biji | kelapa parut |
1 cwn | tepung gandum |
5 sdb | gula |
Secubit | garam |
1 helai | daun pisang ( utk lapik ) |
Lenyek pisang sehingga hancur. Gaul sebati bersama tepung,gula,garam dan kelapa parut.
Leperkan adunan lempeng di atas daun pisang.
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Bakar/masak atas kuali sehingga masak.
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