4 keping | ayam (bahagian pangkal peha) |
5 cmb | mayonis |
3 cmb | sos lada hitam |
5 ulas | bawang putih |
3 cm | halia |
Secukup rasa | garam |
Tumbuk bawang putih & halia.
Perap ayam bersama bahan tumbuk, mayonis, sos lada hitam & garam selama 1-2 jam.
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Alas kuali ajaib dengan kertas timah (aluminium foil).
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Letakkan ayam, tutup ayam dengan kertas timah.
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Panggang dengan api sederhana hingga masak.
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