Tips
Category
Ingredients
| 150 g | tepung berserbuk penaik |
| 160 g | mentega |
| 125 g | gula kastor |
| 3 biji | telur |
| 100 g | asam manis hawflakes |
| 2 cmt | esen vanilla |
Instructions
- 1
-
Pukul mentega & gula hingga kembang.
- 2
-
Masukkan telur sebiji demi sebiji. Pukul lagi hingga kembang & masukkan esen vanilla.
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- 3
-
Masukkan kepingan asam manis hawflakes yang telah dipotong halus. Gaul rata.
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- 4
-
Masukkan tepung, gaul rata.
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- 5
-
Masukkan adunan ke dalam acuan & kukus selama 30 minit.
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- 6
-
Sejukkan sebelum dipotong.
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Recooks
Try recook this recipe and share with the owner and us
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