Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Daun Ketumbar utk bau yg enak
Category
Ingredients
| 5 ekor | sotong |
| 10 ekor | udang |
| 1 paket | suhun |
| 3 batang | daun ketumbar |
| 1 labu | bawang |
| 15 biji | cili padi |
| 1 biji | tomato |
| 2 sudu besar | sos ikan |
| 2 sudu besar | serbuk limau nipis |
Instructions
- 1
-
Rebus udang & sotong ( asingkan)
- 2
-
Rendam suhun dalam air panas sampai kembang
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- 3
-
Gaulkan semua bahan diatas , cili padi ditumbuk halus, bawang dihiris nipis
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- 4
-
Daun ketumbar, garam, pati ayam & sos ikan
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- 5
-
Masukkan tomato dipotong dadu
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- 6
-
Siap !
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Recooks
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